Best 10 Confectionery Books

as of Tuesday, December 12, 2017

A Books To Believe In Top 10 List*


#10
ISBN:B0135Q7OF4


Art in Confectionery and Pastry

E. M. Berling

A A Books To Believe In Top 10 List favorite
Bonus
ISBN:3319617400 Confectionery Science and Technology by Richard 
  W. Hartel and Joachim H. 
  von Elbe


Confectionery Science and Technology

Bonus Confectionery Books


No one can make you feel inferior
without your permission.

~Eleanore Roosevelt
wise woman and wife of
Franklin Delano Roosevelt

#9
ISBN:0062676946


How to Cake It

Yolanda Gampp

Up and coming Books
#8
ISBN:0393239861


BraveTart

Stella Parks and J. Kenji López-Alt

Significant - Books
#7
ISBN:1628602627


The Everyday Ketogenic Kitchen

Carolyn Ketchum

A Books To Believe In Top 10 List top pick!
#6
ISBN:1607749149


Sweet

Yotam Ottolenghi and Helen Goh

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#5
ISBN:1743366132


Chocolate

Kirsten Tibballs

#4
ISBN:9401179263


Chocolate, Cocoa and Confectionery

Bernard Minifie

Trending!
#3
ISBN:0834212978


Sugar Confectionery Manufacture

E.B. Jackson

#2
ISBN:1118939778


Confectionery and Chocolate Engineering

Ferenc A. Mohos

Rising star!

The important thing is to continue questioning.
Curiosity has its own reason for existing.

~Albert Einstein

Bonus
ISBN:0857230026


The Old-Fashioned Hand-Made Sweet Shop Recipe Book

Claire Ptak and Nicki Dowey

Books to Believe In's bonus choice Books pick for Confectionery
#1
ISBN:0900778199


New International Confectioner

Wilfred J. Fance and Michael Small

Making headlines!

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ISBN:1540507386


Lemons Into Lemonade
10 Tips to Surviving and Thriving Through a Trump Presidency

is a must-read, always-featured book on this website!


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This page last regenerated on Tuesday, December 12, 2017